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Easy Yogurt Cake Recipe” – simple and concise, perfect for beginners.


For 8 people

1 plain yogurt

2 yogurt pots of sugar

6 yogurt pots of flour

2 yogurt pots of peanut oil

1 packet of vanilla sugar

3 eggs

1/2 packet of baking powder


1 Put the yogurt in a bowl. Add the sugar and mix well.

2 Add the flour, baking powder and mix well.

3 Add the beaten eggs, oil, and vanilla. Whisk well to obtain a smooth batter.

4 Pour this batter into a greased mold. Bake in the oven at 180°C for 1 hour.