Ingredients
- 1 onion soup packet
- 500g minced meat
- 20cl cream
- 1 small can of sliced mushrooms
Preparation
- Mix the meat, cream and soup packet together, then add the mushrooms.
- Cook for 10 minutes in the microwave.
- Let it rest for 5 minutes, then cook again for 10 minutes.
- Let it rest for 10 more minutes before removing from the mold.
Utensils
- 1 wooden spoon
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