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Spiced meatballs


  • 1 onion
  • 3 tsp of cumin powder
  • parsley
  • olive oil
  • pepper
  • salt
  • 500g of minced beef


Step 1

Cut the onion into small pieces, lightly fry it in a little olive oil.

Step 2

In a bowl, mix the meat, onion, chopped parsley, cumin and a dash of olive oil. Season with salt and pepper and let it marinate in the fridge for about an hour.

Step 3

Cook in a pan or on the barbecue (it’s even better!)


  • 1 pan (the best pans)
  • 1 bowl (bestsellers)
  • 1 barbecue (top of the best barbecues)
  • 1 pitter (bestsellers)